Ahead of World Paloma Day on 22nd May, I wanted to get in touch to introduce a new tequila-less take on the classic cocktail, featuring Still G.I.N. By Dre and Snoop.
With the global premium gin category experiencing a resurgence and expected to grow at a CAGR of 8.8% from 2024 – 2031, gin is back and it’s crashing the tequila party. Still G.I.N is the brand new, ultra smooth gin from Dre and Snoop – ready to remix cocktail culture. Crafted through a two-stage distillation process, the brand’s tangerine, jasmine, and coriander notes are perfectly suited to a zesty and refreshing Paloma for a fresh take on a classic.
West Coast Paloma Dre and Snoop
RECIPE: 1.5 oz Still G.I.N.; 3 oz Fever Tree Premium Sparkling Pink Grapefruit
METHOD: Fill a highball glass with ice, add Still G.I.N. and grapefruit, stir gently
GARNISH: Grapefruit wheel, lime whee